Bringing over 18 years of culinary and operational expertise to elevate dining experiences and hospitality standards

Mumbai / Hyderabad :  Novotel Hyderabad Airport announces the appointment of Mr. Gyandeep Singh as the Director of Food & Beverage. With over 18 years of diverse experience across leading luxury hotel brands, Mr. Singh will spearhead the Food & Beverage division, further strengthening the hotel’s culinary offerings, innovative dining concepts, and enhancing guest satisfaction.             

In his new role, Mr. Singh will oversee the entire spectrum of food and beverage operations at Novotel Hyderabad Airport, including restaurants, bars, banquets, and events. His strategic vision, proven track record in business development, and expertise in operational excellence will play a key role in positioning the hotel as a culinary destination of choice for both business and leisure travellers. While Food Exchange and Gourmet Bar 24×7 have already earned recognition for their successful culinary campaigns, Mr. Gyandeep Singh’s leadership and experience will further strengthen these initiatives and ensure their continued growth and success.

Mr. Singh has worked with renowned hospitality brands such as IHCL (Taj Hotels), Hilton, Hyatt, The Leela, ITC Hotels, and Marriott, excelling in leadership roles across Hyderabad, Bangalore, Goa, Chennai, and Mumbai. In his experience, Mr Singh has successfully managed portfolios that delivered higher F&B revenues, while consistently delivering budgetary success with significant year-on-year growth. He was also instrumental in strategic marketing initiatives, luxury client servicing, beverage pricing innovations, and operational efficiency enhancements across his career path.        

His achievements include launching the iconic Q Bar at Hilton Chennai, executing award-winning restaurant concepts, and developing marketing and promotional strategies that boosted revenues and guest engagement. With certifications including Six Sigma Green Belt and training at global luxury brands, he brings an innovation-driven, guest-centric approach to his leadership.


Commenting on his appointment, Mr. Gyandeep Singh, Director of Food & Beverage, Novotel Hyderabad Airport, said, “I am honoured to join Novotel Hyderabad Airport, a property synonymous with warm hospitality and excellence. My focus will be on curating exceptional dining experiences, driving innovation in our culinary offerings, and strengthening our position as a premier food and beverage destination in Hyderabad. I look forward to working with the talented team here to create memorable experiences for our guests.”

Mr. Sukhbir Singh, General Manager, Novotel Hyderabad Airport, expressed his delight, stating, “We are excited to welcome Gyandeep to the NHA family. His extensive expertise in food and beverage management, along with his passion for innovation and guest engagement, will add immense value to our operations. We are confident that under his leadership, our culinary offerings will reach new heights.”           

With this appointment, Novotel Hyderabad Airport reaffirms its commitment to world-class hospitality, placing equal emphasis on innovation, guest experience, and community engagement through its food and beverage initiatives.