As the year draws to a close, it’s time to reflect on cherished moments and welcome new beginnings!  Taj Coromandel, Chennai invites guests to usher in 2026 with a magnificent New Year’s Eve and New Year’s Day celebrations, thoughtfully curated to offer an unforgettable blend of exceptional dining, music and understated luxury.

New Year’s Eve | December 31

The festivities come alive on December 31 with a diverse range of dining experiences across Taj Coromandel’s signature restaurants – Southern Spice, Golden Dragon and Prego, and the stylish bar, Chipstead. Guests dining at Prego will enjoy exclusive access to the serene poolside, elevating the celebration as they relish a sumptuous spread of international cuisine paired with refreshing cocktails. Southern Spice offers a soulful celebration of tradition, inviting diners to savour classic South Indian delicacies alongside spectacular Bharatanatyam performances that add cultural richness to the evening. Golden Dragon presents a specially curated menu, offering a masterful combination of traditional Chinese flavours with modern flair, while Chipstead sets the mood with signature cocktails served alongside a delectable snack menu. December 31  |  INR 5000 plus taxes per person |  Please call +91 44 6600 2827 or +91 78248 62311  for more details and table reservations.

For those seeking an extraordinary celebration, Taj Coromandel presents a unique dining experience at the scenic Poolside/Upper Deck. Executive Chef Vikas Milhoutra and his team curate a meticulously crafted 7-course bespoke menu, designed to create an intimate and memorable evening. The evening begins with luxury pick-up and drop-off, followed by a warm welcome with a bouquet and a glass of champagne. As the evening unfolds, guests are treated to a private, elegantly laid table by the pool, complete with personalized butler service and ambient music that sets the tone for a magical night. The experience includes house red and white wines, and concludes with an exclusive festive hamper as a take-away souvenir. The Poolside |  December 31  |  Dinner  |  INR 1,00,000 plus taxes per couple |  Please call +91 44 6600 2827 or +91 78248 62311  for more details and table reservations.

New Year’s Day Celebrations | January 1

The celebrations continue on January 1 with a sumptuous New Year’s Day brunch, offering a relaxed and indulgent start to 2026. Set against the elegant poolside, the brunch brings together a lavish international spread, refreshing cocktails and the lively tunes of a live band. Guests can begin with vibrant Mediterranean-inspired salads, an elaborate mezze and cheese bar, and non-vegetarian selections including cold cuts and seafood.

Interactive live stations elevate the experience, from smoked burrata with artisanal accompaniments and a live carving station featuring baked fish, to comforting soups paired with artisanal breads. Asian favourites from the oriental and wok stations include Kung Pao Chicken, Chilli Garlic Udon Noodles, and fragrant Five Spice Jasmine Rice. Signature highlights include a parmesan wheel risotto station, indulgent BBQ grills with seafood, meats and vegetarian options, and a thoughtfully curated New Year Resolution Counter featuring wholesome dishes like Avocado & Millet Curd Rice; Ragi Mudde with White Beans Curry; Black Rice Pulao with Edamame and Carrot; Barley Bisibella Bath; and Tofu Bhurji. Indian favourites take centrestage with chaat classics, a live gilli biryani counter, and a generous buffet of regional and global mains. The brunch concludes on a sweet note with an impressive dessert spread featuring international patisserie, sugar-free and gluten-free options, artisanal chocolates, a dedicated kids’ corner, and traditional kulfis and popsicles, making it a joyful celebration for families and friends alike. January 1  |  Brunch  |INR 5000 plus taxes per person, Select Bar available at INR 2,000 plus taxes.  |  Please call +91 44 6600 2827 or +91 78248 62310 for more details and table reservations.